Hungarian Plum Dumplings (Szilvásgombóc)
Hungarian Plum Dumplings (Szilvásgombóc) Hungarian Plum Dumplings, known as Szilvásgombóc, are a beloved traditional Hungarian dessert made with soft potato dough wrapped around juicy plums. The dumplings are boiled until tender and then coated in golden, buttery breadcrumbs mixed with sugar and cinnamon. The combination of the tender dough, warm fruit, and crispy cinnamon breadcrumbs … Read more